We sell our products whole and by the slice

NOVEMBER MENU

sweet things

Our Favorite Pumpkin Pie

Maple Pecan Pie

Rhubarb-Raspberry Pie

Jumbleberry Pie
marionberries, cherries, wild blueberries & raspberries

Pink Lady & Granny Smith Apple Galette
an open-faced, rustic apple pie

Cherry Pie
made with traditional Montmorency cherries

Key Lime Pie

Old-Fashioned Lemon Meringue Pie

Chocolate Cream Pie

Coconut Cream Pie

Butterscotch-Banana Cream Pie

Toodi’s Boozy Rum Cake
21 & over only!

 

savory things

only available frozen/unbaked: simple baking instructions included
all savory items are individually-sized

Real Chicken Pot Pie
lovely housemade gravy, roasted chicken, potatoes & carrots, peas, mushrooms and caramelized onions

Chili Pot Pie
ground turkey, black & kidney beans, tomatoes, mild chilis and cheddar cheese

Shepherd’s Pie
ground beef, roasted carrots & peas with cheddar cheese mashed potatoes

Italian Meatball Pot Pie with chunky tomato sauce
ground beef, ground turkey, Italian sausage and mozzarella cheese

4-Cheese Mac ‘n Cheese with Broccoli
sharp cheddar, Provolone, mozzarella and Gruyère

from the fountain

Locally-Made Ice Cream (selection of six flavors)
Pie Milkshake (pie of choice + ice cream of choice)

beverages

Coffee
Hot Tea
Iced Tea
Milk
Soda
Cucumber Lemonade
“Arnold Palmer” iced tea + cucumber lemonade