Why do your pies cost more than the pies we find at national chain restaurants and in the grocery store?

We source beautiful, ripe produce from a number of small family farms throughout the Sacramento region. The majority of this fruit is hand-selected by us to ensure that it meets our quality standards and that its flavor will shine deliciously in our pies and pastries. Our pie crust and tart dough are made with 100% sweet butter, and we hand-make every batch of dough at the shop. We do not use any preservatives in our products; and every pie and pastry is crafted daily by our bakers. We don’t use any shortcuts at the shop – we make our pastries the old-fashioned way, with lots of hard work and real commitment to the quality of our products.